FOOD SERVICES COORDINATOR
Company: YMCA of Southeastern NC
Location: Wilmington
Posted on: February 21, 2026
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Job Description:
Job Description Job Description Description: POSITION SUMMARY:
As the Food Service Coordinator, you will work alongside the Senior
Director of Food Services to help ensure children and families
across our community have access to nutritious meals. You will
support the daily operations of the YMCA of Southeastern North
Carolina’s food programs, help CACFP and SFSP run smoothly, and
contribute ideas and energy to grow these programs and expand their
impact. ESSENTIAL FUNCTIONS: Support compliance and good standing
for CACFP and SFSP sponsorships. Coordinate food ordering,
inventory management, and distribution for claiming and
non-claiming sites using DAXKO, including weekly pull charts and
Monday pickups. Manage shelf-stable food inventory, returns, and
redistribution, including daily sorting and coordination with
community partners. Verify, record, and file weekly CACFP
attendance and meal counts; maintain accurate Excel records;
communicate with site coordinators; and submit documentation by
required deadlines. Assist with SFSP meal counts, bulk delivery
receipts, and rural non-congregate meal distribution, including
loading vans and site operations. Ensure availability of CACFP/SFSP
supplies, including meal count sheets, menus, labor sheets, and
related materials. Maintain required fire, sanitation, and
compliance documentation for CACFP afterschool sites. Conduct
required CACFP and SFSP site monitoring, maintain monitoring
databases, and upload completed reviews to SharePoint within two
days. Participate in required trainings, workshops, conferences,
staff meetings, and staff training sessions. Support program growth
initiatives, the Annual Campaign, and perform additional duties as
assigned by the Senior Director of Food Services. OUR CULTURE: Our
mission and core values are brought to life by our culture. At the
Y, we strive to live our purpose of strengthening communities with
intention and purpose every day. We welcome all: we are open to
everyone. We are a place where you can belong and become. We are
genuine: we value you and embrace your individuality. We are
hopeful: we believe in you and your potential to become a catalyst
in the world. We nurture: we support you on your journey to develop
your full potential. We are determined: above all else, we are on a
relentless quest to make our community stronger, beginning with
you. BENEFITS: We believe meaningful work deserves meaningful
perks! As a full-time exempt team member, you’ll enjoy a
comprehensive benefits package that includes flexible medical,
dental, and vision plans, supplemental insurance options, paid
training, generous PTO, and an HSA match. You'll also receive a
complimentary nationwide YMCA family membership, exclusive
discounts on YMCA programs like swim lessons and camps, and access
to our YMCA Retirement Plan—so you can grow, thrive, and plan for
your future while making a difference every day. YMCA COMPETENCIES
(Team Leader): Mission Advancement: Accepts and demonstrates the
Y’s values. Demonstrates a desire to serve others and fulfill
community needs. Recruits volunteers and builds effective,
supportive working relationships with them. Supports fund-raising.
Collaboration: Works effectively with people of different
backgrounds, abilities, opinions, and perceptions. Builds rapport
and relates well to others. Seeks first to understand the other
person’s point of view, and remains calm in challenging situations.
Listens for understanding and meaning; speaks and writes
effectively. Takes initiative to assist in developing others.
Operational Effectiveness: Makes sound judgments, and transfers
learning from one situation to another. Embraces new approaches and
discovers ideas to create a better member experience. Establishes
goals, clarifies tasks, plans work and actively participates in
meetings. Follows budgeting policies and procedures, and reports
all financial irregularities immediately. Strives to meet or exceed
goals and deliver a high-value experience for members. Personal
Growth: Pursues self-development that enhances job performance.
Demonstrates an openness to change, and seeks opportunities in the
change process. Accurately assesses personal feelings, strengths
and limitations and how they impact relationships. Has the
functional and technical knowledge and skills required to perform
The YMCA of Southeastern NC does not discriminate in employment
opportunities or practices on the basis of race, color, faith,
gender, pregnancy, national origin, age, disability, sexual
preference, gender identity, veteran status, citizenship status,
genetic information, or any other characteristic protected by
applicable law, except where a bona fide occupational qualification
applies. Requirements: QUALIFICATIONS: 1. One years’ experience
with the Child and Adult Care Food Program and/or Summer Food
Service Program in an administrative capacity. 2. CPR, First Aid,
AED certifications within 30 days of hire date. 3. Three years
experience working with afterschool and summer camp programs in a
developmental setting preferred. Supervisory experience is a plus.
4. Ability to work well with people and a sensitivity to the needs
of children and families. 5. Computer skills and knowledge of
windows, excel, adobe and word at an intermediate or advanced
level. 6. Ability to correctly and effectively communicate in
written and oral English. The Y: We’re for youth development,
healthy living, and social responsibility. PHYSICAL DEMANDS:
Ability to plan, lead and participate in activities. Be able to
physically lift and move boxes that may weigh 20 pounds on a
regular basis. YMCA SAFETY REQUIREMENTS: CPR & First Aid – Must be
able to complete and maintain certification in CPR and First Aid;
able to assist individuals in need until professional help arrives.
Emergency Response – Ability to quickly identify emergency
situations (medical, fire, environmental, etc.) and respond
appropriately following established procedures. Incident Management
– Required to report all safety incidents and hazards immediately
and accurately to supervisors. Safe Environment – Commitment to
maintaining a safe, clean, and hazard-free environment for all
staff, members, and participants. Physical Readiness – Must be able
to perform physical tasks related to safety, including assisting
individuals of various ages and physical abilities. Compliance –
Follow all YMCA safety protocols, OSHA standards, and state/local
regulations as applicable. Reasonable Accommodation Statement: The
YMCA provides reasonable accommodations to qualified individuals
with disabilities in accordance with the Americans with
Disabilities Act (ADA) and applicable state and local laws. If you
require accommodation to complete the application process or to
perform essential job functions, please contact Human Resources.
JOB TITLE: Food Services Coordinator LOCATION: Nir Family YMCA
POSITION TYPE: Full-Time FLSA: Non-Exempt PAY RATE: $15.88 - $19.85
/ Hour REVISION DATE: 1-7-2026 Equal Opportunity Employer: The YMCA
is an Equal Opportunity Employer. All qualified applicants will
receive consideration for employment without regard to race, color,
religion, sex, national origin, disability, or veteran status. We
are committed to creating a diverse and inclusive workforce that
reflects the communities we serve.
Keywords: YMCA of Southeastern NC, Wilmington , FOOD SERVICES COORDINATOR, Hospitality & Tourism , Wilmington, North Carolina