Restaurant Manager - Embassy Suites Myrtle Beach
Company: Embassy Suites Myrtle Beach
Location: Myrtle Beach
Posted on: April 10, 2021
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Job Description:
Our beautiful beachside Embassy Suites hotel in Myrtle Beach is
hiring for a Restaurant Manager! The hotel is part of the Kingston
Resorts complex, giving our guests access to Splash! Waterpark,
nine unique pools, and The Landing Spa and Fitness Center. Broadway
at the Beach is only nine miles away. The guests wake up to free
cooked-to-order breakfast, and can enjoy drinks at our
complimentary Evening Social.
The multi outlet Restaurant Manager is responsible for directing
and organizing the activities and services of a hotel food and
beverage outlet (restaurant, lounge, room service, coffee shop,
etc.) in the hotel's continuing effort to deliver outstanding guest
service and financial profitability.
What will I be doing?
As a Restaurant Manager, you would be responsible for directing and
organizing the activities and services of a hotel food and beverage
outlet (restaurant, lounge, room service, coffee shop, etc.) in the
hotel's continuing effort to deliver outstanding guest service and
financial profitability. Specifically, you would be responsible for
performing the following tasks to the highest standards:
-Manage all outlet operations to include, but not limited to, guest
service standards and initiatives, product quality, cost controls
and overall profitability, marketing initiatives, systems use and
management, budgeting and forecasting, department management,
policy and procedure implementation and enforcement and meeting
participation and facilitation
-Monitor and develop team member performance to include, but not
limited to, providing supervision and professional development,
conducting counselling and evaluations and delivering recognition
and reward
-Monitor and assess product and service and satisfaction trends,
evaluate and address issues and make improvements accordingly
-Ensure compliance with health, safety, sanitation and alcohol
awareness standards
-Initiate and implement marketing and up-selling techniques to
promote restaurant food and beverage and services and to maximize
overall revenue
-Ensure team members have current knowledge of outlet offerings,
products, services, facilities, events, pricing and policies and
knowledge of the local area and events
-Recruit, interview and train team members What are we looking
for?
Since being founded in 1919, Hilton has been a leader in the
hospitality industry. Today, Hilton remains a beacon of innovation,
quality, and success. This continued leadership is the result of
our Team Members staying true to our Vision, Mission, and Values.
Specifically, we look for demonstration of these Values:
-Hospitality - We're passionate about delivering exceptional guest
experiences.
-Integrity - We do the right thing, all the time.
-Leadership - We're leaders in our industry and in our
communities.
-Teamwork - We're team players in everything we do.
-Ownership - We're the owners of our actions and decisions.
-Now - We operate with a sense of urgency and discipline
In addition, we look for the demonstration of the following key
attributes:
-Quality
-Productivity
-Dependability
-Customer Focus
-Adaptability
What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the
lodging sector from luxurious full-service hotels and resorts to
extended-stay suites and mid-priced hotels. For nearly a century,
Hilton has offered business and leisure travelers the finest in
accommodations, service, amenities and value. Hilton is dedicated
to continuing its tradition of providing exceptional guest
experiences across its global brands . Our vision "to fill the
earth with the light and warmth of hospitality" unites us as a team
to create remarkable hospitality experiences around the world every
day. And, our amazing Team Members are at the heart of it
all!
Keywords: Embassy Suites Myrtle Beach, Wilmington , Restaurant Manager - Embassy Suites Myrtle Beach, Executive , Myrtle Beach, North Carolina
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